-->

3 December 2015

Blogmas | Day 2 | Chocolate Bark



























I wrote on Twitter for Blogmas Day 1 "start as I mean to go on". Well... I can't even get to day 2 without being about 12 hours late. Damn. 

Without further ado, today I'm going to show you my chocolate bark recipe. I first made this for Halloween, but I think it's perfect for a Christmas party or small get together because it's so quick and easy to make. 

You will need.. 

  •  200g chocolate
  • 1 multi pack of Kit Kats
  • 1 small pack of gummy sweets
  • 1 tube of smarties
  • 1 baking tray 
  • Butter for greasing
  • Baking parchment
  • Spatula

Instructions
  1. Grease the baking tin and line it with the baking parchment.
  2. Break the chocolate up into small squares and melt it in the microwave for minutes at a time until it if fully melted.
  3. Pour the melted chocolate into the baking tray and spread it out evenly with a spatula. 
  4. Place your Kit Kat sticks within the chocolate randomly, making sure that the bottom has been pressed in and not just resting on the surface.
  5. Place the rest of your sweets between and around the Kit Kat sticks. 
  6. Place in the fridge for at least 2 hours or until it is solid and ready to be eaten.

It literally takes about 5 to 10 minutes to put together and if you wanted you could use white chocolate or red, white and green smarties to make it even more festive!

Georgia.xo

No comments:

Post a Comment